| Crustless
Spinach Quiche
Easy
- Do Ahead
Ingredients:
16 oz. fat-free egg substitute
1/3 cup flour
1 tsp. baking powder
16 oz. nonfat cottage cheese
1 10 oz. package frozen chopped spinach, thawed and squeezed
dry*
1/4 cup thinly sliced green onions
1/4 tsp. cayenne pepper
Directions:
Preheat oven to 400 degrees.
Lightly spray a 10-inch quiche or pie dish with cooking spray.
Mix all filling ingredients in a large bowl.
Pour into pie dish and bake 15 minutes.
Lower heat to 350 degrees and bake 35 to 40 minutes longer,
until filling is set and a toothpick inserted in the center
comes out clean.
Let cool 10 minutes on wire rack before serving.
*Chopped spinach may be substituted for the spinach.
Serves:
8
Nutrition
per Serving:
Calories 92
Protein 12 grams
Carbohydrate 9 grams
Cholesterol 1 milligrams
Sodium 279 milligrams
Dietary Fiber 1 gram
Exchanges:
1 meat
2 vegetable
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